At an altitude of about 1600 meters, Yongde produces an enchanting green tea from the cultivar Fuding Da Bai. The result is a particularly mild and aromatic cup due to its many leaf tips.
Ingredients
Organic Green Tea.
Preparation
12 g tea leaves (5 level tablespoons) to 1 liter of filtered water, boiled and cooled to 80°C / 176°F. Allow to brew 2
At an altitude of about 1600 meters, Yongde produces an enchanting green tea from the cultivar Fuding Da Bai. The result is a particularly mild and aromatic cup due to its many leaf tips.
Ingredients
Organic Green Tea.
Preparation
12 g tea leaves (5 level tablespoons) to 1 liter of filtered water, boiled and cooled to 80°C / 176°F. Allow to brew 2
