Don’t let the small leaves fool you! This coppery red and biscuity Assam is rich with all the right notes of toffee and earthy tobacco. Finished with the perfect bite of astringency, this strong black tea calls out for a touch of cream and sugar.
12 g tea leaves (6 level Tealamass) to 1 liter filtered or soft, boiling water. Allow to brew 5 min.
